Preserving Nature and Heritage

American Delicacy family

AD was established in 2010. The Business is based in Lansing Michigan with satellite warehousing operations throughout North America. Within a decade the company formed an alliance with several large wholesale distribution channels and grew to be a sourcing giant. The owners Jake’s and Liz enjoy working with others and pioneering emerging/trending markets. The company has been successful at cultivating several markets and works to advance worldwide supply chains. AD’s CEO J.Putnam explains: “Historically food systems have been unorganized and untrustworthy. With global demands increasing, industry leaders need contemporary and proven methods to grow their companies. AD works to formulate sustainable supply chain options from the source.”

“We give a double dose Thanks to the Lord and Everyone we work with”. We try and manage our company like family.” The food industry can be challenging, we wouldn’t have succeed without the network and team we work with.” AD’s harvesting team consists of Amish, Asian, African, American, Native American, Hispanic, farmers and foragers. AD’s objective is to provide an honorable purchasing and culinary experience.

Stewards of the Land

American Delicacy oversee’s 5,220 acres of private land. Delivering wholesale products and commitments to our customers.

Our Harvesters

Our organization is a melting pot of hard working and great spirited individuals. The range of our foragers vary by region. The taste for Truffles might take us to EU. While the coveted Morel takes us into the mountains of the Pacific Northwest.

“You cannot get through a single day without having an impact on the world around you. What you do makes a difference and you have to decide what kind of a difference you want to make.” – Jane Goodall
“If conservation of natural resources goes wrong, nothing else will go right.”